De Bortoli Wines

A Story of Success—De Bortoli Wines

In 1924, an Italian immigrant, De Bortoli fled war-ravaged Europe in pursuit of a better life and made Australia his second home. After two years, he was united with his fiance, Giuseppina and in 1928, De Bortoli Wines was born. With their sheer dedication and commitment to produce delicious wines the family has established a name in the wine market.

Since its establishment, the brand has come really far and currently, the members of the third generation—Deen and Emeri De Bortoli have taken over the reins of the company. Other members of the family also have designated certain roles & responsibilities to perform. Darren De Bortoli is the Managing Director and also keeps an eye on winemaking along with Winemaker Steve Webber. Steve is married to Leanne De Bortoli. Together, they manage the Yarra Valley Estate winery. This reputed family source grapes from five vineyards—Yarra Valley, Heathcote, Riverina, King Valley and Hunter Valley. They also own two wineries, one in Yarra Valley and another in the Riverina region known as Bilbul winery.

Philosophy

What’s the secret behind the success of the brand? It lies in their philosophy that states, the journey of a great wine starts in the vineyard with the grapes, reflecting its terroir characteristics. In the winery, the idea is to allow the wine to ‘make itself’.  

Sustainability

The family is keen on passing the legacy to their future generations and keeping this in mind, they are adopting sustainable practices by preserving the health of soils and managing water resources. A wide range of innovative programs have been implemented which involves water management and waste management practices. Their goal is to become a ‘Zero Waste Wine Company’.  With sustainable practices in mind, the vineyards are taken care of by Viticulturists.

Viticulturists

Meet Kevin De Bortoli, he started working in the family business at the tender age of 10 and his passion grew with time and led him to get a Diploma of Viticulture from Charles Sturt University after completing his high school. He looks after more than 20 grape varieties at De Bortoli Wines and manages 300 hectares of vines. His focus is to improve the productivity and quality of vineyards through sustainable methods.

Rob Sutherland oversees the vineyard in Yarra Valley. Interestingly, he was managing it before the family bought it in 2005 and asked him to retain his position as a Manager. After getting his degree in Viticulture in 2007 from the same university where Kevin got his degree, he was promoted to take care of the 240-hectare estate. Keen on enhancing the soil quality, biological methods are used in the vineyard by nurturing the soil through living organisms. It would reduce the need to use chemicals for the same.

Andrew Ray joined in 2006 and has been working ever since. His favourite time is in the vineyard, picking grapes in the early morning when the sun is rising and the fruits glisten from the dew. Brian has been handling the Heathcote property long before the family purchased it. He loves to spend time with his family and is very careful during the harvest period, believing a lot can happen to the fruit on its way to the truck.

The family has a deep-rooted tradition of welcoming people for wining and dining that can be experienced at their cellar doors. You can taste some of the best food, made with local produce and buy wine at these places. After all, its best, enjoying food and wine with your family and friends. Quality and delicious wines along with hospitality are at the forefront of their Bilbul cellar door. Enjoy the scenic beauty at this award-winning cellar door.

That was all on De Bortoli Wines, we hope you found the information well worth of your time. You can buy wine online also. Till then, Stay tuned for more posts!

 

Exploring the Australian Wine Market

Wine is one of the most popular alcoholic beverages in the world. It has a long and rich history dating back to ancient times. According to reports, the top three wine producing countries are France, Italy and Spain. Australia ranks at the 6th spot. It is home to famous Syrah grape variety, locally known as Shiraz. Shiraz made its way to Australia when James Busby brought vines from France and Spain in 1830s.

The country has many wine regions which offer premium wines made with exceptional fruits. Each region has distinctive terroir characteristics which beautifully reflect in wines.  Many individuals or families have migrated here in the 1900s and found their home through winemaking. Some brands have been producing wines longer than others.

Role of Technology

Each year the production of wine increases due to two reasons. First, many people are venturing into the wine market. Second, the established brands are offering more varietals in their existing portfolio. The production has increased and so has the consumption. Exports to other countries have made it easy but with the internet, brands can capture the market beyond geographical boundaries, reaching directly to the consumers. All this has been possible because of technology. It is continuously evolving and shaping our lives, making it a lot easier and comfortable.

The Power of the Internet

Today, if you need any information, you can search online and educate yourself or if you are too busy this weekend and want to shop. You can shop online and splurge. It has provided unlimited access to users. There is more to the internet. You can advertise your products online and reach customers beyond geographical boundaries. That’s the power of the internet! The e-commerce industry has boosted in the past years and the revenue is in billions. Anyone can get their hands on cheap wine online in Australia.

You can order wines as per your budget. Some wines are expensive while others are cheap. You can sift through numerous websites and compare prices before purchasing. After your research, you can buy your favourite bottle of red, white, rose and sparkling wine in a click. This task can be boring and time consuming with a vast amount of information available. If you are looking for cheap wine online Australia, you can save time with the use of the right keywords. It will narrow your search. So, plan an evening with friends or organize a party. Open your favourite wine bottle and enjoy!

Best sparkling wine brands you must try for Christmas

 

Australians have a soft spot for sparkling wines. This love for sparkling wines began in the mid 19th century during the gold rush period. It was then when a raging thirst for Champagne was shown by Australians which still remains insatiable. No wonder, why this mini-continent is now one of the top producers of sparkling wines. Have a look at some of the best sparkling wine brands that are worth trying on a Christmas dinner.

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House of Arras, Tasmania


Australia’s most-awarded sparkling wine producer, House of Arras started its journey in 1988. House of Arras sparkling wines express their age and origin well for which they’ve won numerous awards and accolades. The winery was awarded ‘Best of the Best Sparkling’ for 6 of its wines. These beauties are House of Arras Blanc de Blancs 2005 (97 Points), House of Arras 20th Anniversary Late Disgorged 1998 (97 Points), House of Arras EJ Carr Late Disgorged 2003 (96 Points), House of Arras Blanc de Blancs 2006 (96 Points), House of Arras Grand Vintage 2006 (96 Points), House of Arras Rose 2005 (96 Points).

Chandon Australia, Yarra Valley


Hailing from the grand Champagne house Moët & Chandon, Chandon Australia has its vineyards planted in the Yarra Valley region. Born in France and crafted in Australia, it is one of the best sparkling wine brands in the world. Here the magic of cool-climate grapes, decades of experience and time-honoured production techniques are combined to create méthode traditionnelle Australian sparkling wines. These wines are complex, expressive and reflect their origins. Brut Rose Methode Traditionelle NV and Vintage Brut Methode Traditionelle are two wines from this winery that will lift up the flavours of your Christmas dinner.


Seppelt, Great Western


When it comes to Australia’s unique wine style Sparkling Shiraz, there’s only one pioneer producing it the best – Seppelt. This 167-year-old winery has more experience in making this wine style than any winery in the world. Trophy and Gold Medal winner, Seppelt Original Sparkling Shiraz is a rich and sumptuous wine of glorious complexity that explodes on the palate with flavours of plum, savoury spice, chocolate and earth. All in all, It is a wine that has achieved an iconic status and countless accolades for its unparalleled taste.

These three are the best sparkling wine brands that we would suggest you must have on your Christmas table. These brands have the bubblies that will bring joys and smiles on everyone’s face around the table. Cheers!

 

Best Sweet Sparkling Wine to enjoy on Christmas Eve

The world of sparkling wine is huge. From dry and semi-dry sparkling wines to sweet sparkling wines, old world sparkling wines to new world sparkling wines, Pinot Noir to Moscato, there’s so much variety onboard. We can understand how difficult it is to choose one among so many options. But as far as Christmas Eve is concerned, sweet sparkling wines are the best and safer choice. And, there’s one wine that you can surely go blindfolded to kick-start Christmas dinner and bring a smile on everyone’s face. The talk is about the very famous and the best sweet sparkling wine Asti Spumante – the most popular imported sparkling wine of Australia.

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Origins and Winemaking

This sweet sparkling Italian wine is produced throughout southeastern Piedmont in Italy, particularly focused around Asti and Alba towns. Crafted from the Moscato Bianco grape, this sparkling wine is sweet, low in alcohol and often served with dessert or as a dessert. The wine is made sparkling through a single tank fermentation using the Charmat method while the sweetness is retained through a complex filtration process.

Flavours and Serving Etiquette

Asti wines usually have very floral aromas on the bouquet while the palate offers peach flavours with enough acidity to balance out the wine’s sweetness. The wines are not sugary sweet like candy but fruity and musky evocating characters of ripe peaches and apricots. This lovely pale gold coloured wine tastes best when served very young, chilled (perfect for Australian Christmas) in a champagne flute style glass.

Best Asti Spumante

The famous brand producing best sweet sparkling wine is Riccadonna. A firm favourite of Australian sweet sparkling wine lovers, Riccadonna has been producing Asti wines in northern Italy since 1921. Riccadonna Asti Spumante is perfect sweet sparkling wine for all summer occasions. Boasting sweet fruit flavours with freshness, this wine is truly a palate pleaser even the most discerning connoisseur will not deny.

Wine comparison: Semillon vs Pinot Gris

Both Semillon and Pinot Gris are fabulous white varieties, but totally different in looks, structure and flavour. Though both varieties were brought to Australia by James Busby in 1830s, but these have come a long way and now grown widely on this kangaroo land. Check out this quick wine comparison between Semillon and Pinot Gris starting from their origin to wineries doing their best in respective varieties.

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Hope this wine comparison will help you discover the difference between Semillon and Pinot Gris wines. In fact, you should try both styles and let us know which one you liked the most and why? Shop at Just Wines for discount deals on Semillon wines and Pinot Gris wines.

 

Best wines to enjoy in Spring 2018

Warmth of sun, blue skies, breezy days and greens everywhere, no doubts Spring is the most beautiful time of the year. This beautiful season and weather demands something pleasing to be enjoyed with your favourite sea foods (which will be now available in abundance). When those lovely flavours of fresh cheesy dishes roll within the mouth, they demand something elegant to pair along. Spring is the perfect time to drink lighter whites but that doesn’t have to dishearten red wine embracers. Here, we’ve compiled 10 best wines that you can enjoy in Spring 2018 with your fave dishes.

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For Red Wine Lovers

Young Pinot Noir

Young Pinot Noir with bright and intense raspberry notes are perfect to enjoy with spring meals like salmon or tuna, seared duck breast and fresh red berries salad. Best examples of young Pinot Noirs come from Marlborough New Zealand.

Sparkling Shiraz

For upcoming festival get-togethers and party foods, there’s nothing better than Morris Sparkling Shiraz Durif Rutherglen. It will steal everyone’s heart in one go!

Light rose

Light rose wines are perfect to drink with barbeques, grilled tuna and a salad mixed with garlic mayo.

Sangria

This is a must-try. Your favourite spring fruits can be clubbed in a Sangria. Here’s a quick Sangria recipe.

For White Wine Lovers

Pinot Grigio

The best wine to alongside antipasti, risottos and light seafood pastas is a Mornington Peninsula Pinot Grigio. This elegant minerally white also fits to fresh tomato-based pasta sauces.

Prosecco

Fruits like peaches and raspberries go well with a charming sparkling wine (preferably Prosecco) that’s softer and more rounded than Champagne. Tasmania wines are doing best in this genre.

Dry Riesling

The crisp, zesty and fresh flavours of a dry Riesling make it a perfect spring sip. Stick to Clare Valley for this style of Riesling when you’ve smoked dish, seafood salads, lightly-spiced Asian foods on the mind.

Sauvignon Blanc

An Adelaide Hills Sauvignon Blanc will be your best pick if your dish contains goat’s cheese,  asparagus, or lots of herbs like coriander and dill.

Semillon Sauvignon Blanc

Not-to-aggressive Hunter Valley Semillon Sauvignon Blanc will be a great choice for delicate dishes like poached-in-chicken stock.

Gruner Veltliner

Every sommelier’s darling and less demanding than Riesling, Gruner Veltliner is a great accompaniment to light Asian dishes, Thai salads, noodles, and Vietnamese spring rolls.

Let the amazing flavours of these best wines enhance your spring vibes. Enjoy!

Types of sparkling wines to serve at a wedding

Wedding is a very special day, not just for the couple but for the loved ones as well who have visited to shower their blessings. Isn’t it? So the food and wine has to be the best. No matter what food style you’ve planned for your wedding, wine is the number one thing that should not be missed from an important event like wedding. Sparkling wine is an integral part of every celebration and especially the wedding party but choosing the perfect sparkling wine for this auspicious day can be a daunting task. To make it a bit easier for you, we’ve shortlisted some interesting types of wines that are perfect pours for weddings.

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Sparkling Chardonnay

  • House of Arras Blanc de Blancs 2007 Tasmania ($71.99 / bottle)
  • Sidewood Isabella Rose Methode Traditionelle 2012 Adelaide Hills ($28.00 / bottle)
  • Sidewood Sparkling NV Adelaide Hills ($25.00 / bottle)
  • Deakin Azahara Sparkling Chardonnay Pinot Noir NV Murray Darling 200ml ($5.50 / bottle)

 

Sparkling Moscato

  • Yellow Tail Bubbles Red Moscato South Eastern Australia ($7.98 / bottle)
  • Deakin Azahara Sparkling Moscato NV Murray Darling ($10.99 / bottle)
  • Angas Premium Moscato NV Barossa Valley ($11.99 / bottle)
  • Gapsted Fruity Sparkling Moscato NV Victoria ($12.99 / bottle)

 

Sparkling Pinot Noir

  • Grant Burge Sparkling Blanc De Noirs 2013 South Australia ($29.99 / bottle)
  • Deakin Azahara Sparkling Chardonnay Pinot Noir NV Murray Darling  ($5.50 / bottle)
  • Sidewood Sparkling NV Adelaide Hills ($25.00 / bottle)
  • Sidewood Isabella Rose Methode Traditionelle 2012 Adelaide Hills ($28.00 / bottle)

 

Sparkling Pinot Noir Chardonnay

  • House of Arras Grand Vintage 2008 Tasmania ($71.00 / bottle)
  • House of Arras EJ Carr Late Disgorged Chardonnay Pinot Noir 2002 Tasmania ($153.00 / bottle)
  • De Bortoli Emeri Chardonnay Pinot Noir NV Griffith 200ml ($3.99 / bottle)
  • Jansz Premium Cuvee NV Tasmania ($30.99 / bottle)

 

Sparkling Prosecco

  • Zonte’s Footstep Bolle Felici Prosecco NV Fleurieu Peninsula ($19.00 / bottle)
  • Tatachilla Those Who Wander Prosecco NV King Valley ($21.00 / bottle)
  • Gapsted Tobacco Road Prosecco NV King Valley ($18.00 / bottle)
  • All Saints Estate Prosecco NV Victoria ($24.99 / bottle)

 

Sparkling Rose

  • Deviation Road Altair Brut Rose NV Adelaide Hills ($28.50 / bottle)
  • Ninth Island Sparkling Rose NV Tasmania ($27.85 / bottle)
  • Jacobs Creek Sparkling Rose NV South Eastern Australia 200ml ($3.99 / bottle)
  • Bird in Hand Pinot Nero Rosé 2017 Adelaide Hills ($28.00 / bottle)

We suggest choosing one white and one red to serve throughout the night/day. These types of wines will not just pair well with the wedding foods but will also double-up your special day’s toasting ceremony. Cheers!